Masala Bonds are rupee denominated bonds issued in overseas markets by Indian entities. The capital raised through masala bonds is in Indian Rupees, unlike any other external commercial borrowings, where the currency is normally dollar, euro, yen, etc. The aim of issuing masala bonds is to fuel internal growth via borrowings, fund infrastructure projects in India and internationalise the Indian currency.
The term “Masala”, meaning spices, was used by the International Finance Corporation (IFC) to represent the culture and cuisine of India on foreign platforms.
The advantage of issuing masala bonds is that the issuer is safeguarded against the risk of rupee depreciation in comparison to other instruments that are denominated in foreign currencies. This is normally a major concern for Indian issuers while raising money in the overseas markets. If the value of the rupee falls at the time of the bond redemption, the issuer has to pay more rupees to repay the dollars. In 2007, most Indian companies which had raised funds overseas via the Foreign Currency Convertible Bonds (FCCBs) faced great difficulty as the rupee had depreciated very sharply during the global financial crisis.
Masala bond investors are offered a higher coupon rate to compensate for the risk of currency depreciation, enabling them to earn a higher yield.












